Product characteristics: why does Silver Queen chocolate melt easily compared to other people's products?

Created by Hendra Zhou, Modified on Mon, 13 Nov, 2023 at 8:37 AM by Hendra Zhou

Silver Queen is a chocolate product or real chocolate made from cocoa fat and cocoa mass without the addition of other vegetable fats. Therefore, this product possesses special characteristics that are unique to real chocolate. Due to its 100 percent cocoa fat content, the chocolate's melting point is approximately the same as that of cocoa fat, which is close to human body temperature. This results in a smooth and non-waxy (non-waxy like wax) melting sensation when consuming the chocolate. Consequently, Silver Queen is a "delicate" product and is sensitive to exposure to high temperatures.

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